It was a bit unpleasant outside today, a little chilly and very cloudy….. It was a great day for weather like this, we had a special tour of the Galley for members of the President’s Club. The tour was fabulous and the food we had was some of the best I have ever eaten….. ever! Thanks to Henk Mensink, Hotel Director, Paul Kerr, Manager of Culinary Operations and Willy Tubog, the Beverage Manager for such a fabulous day. Of course, our hats go off to Chefs Daniel and Joseph and their entire team. What a fantastic tour!